casapete 1,396 Posted August 24 5 minutes ago, matski said: I was thinking it was the 'either love em or hate em' type of mustard at first.... Mmmmm, English mustard. I like most types actually, depends on what you’re having it with. Even those mild American ones such as French’s have their place in a burger or hot dog etc. Best mustard I’ve ever had was bought in Nice airport on the way home from a holiday, using up my change in euros. Think it was a type of Dijon, came in a small stoneware jar with a cork stopper. Great on a ham sarnie! Quote Share this post Link to post Share on other sites
MB1 183 Posted August 24 31 minutes ago, casapete said: Mmmmm, English mustard. I like most types actually, depends on what you’re having it with. Even those mild American ones such as French’s have their place in a burger or hot dog etc. Best mustard I’ve ever had was bought in Nice airport on the way home from a holiday, using up my change in euros. Think it was a type of Dijon, came in a small stoneware jar with a cork stopper. Great on a ham sarnie! Does seem to be coming quite a popular condiments thread this? Quote Share this post Link to post Share on other sites
Chezz55 61 Posted August 24 I used to play bass in a band called 'MUSTARD' (c. 1973 - 1975) ; playing Pop & Glam Rock - great fun. We were based near Clacton-on-Sea in Essex, and I'm still in touch with the "MUSTARD DRUMMER". Happy days. Quote Share this post Link to post Share on other sites
redbandit599 251 Posted August 24 (edited) Our drummer Gary farts Mustard Gas, unfortunately often in my area. Edited August 24 by redbandit599 Addition Quote Share this post Link to post Share on other sites
ricksterphil 300 Posted August 26 I give you Ian 'Mole' Etteridge Played on the same bill as him once (not with Godsend). He's amazing Quote Share this post Link to post Share on other sites
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